Tasty Dinners – Jan 10 – Feb 28

$ 300.00

Tasty Dinners: Jan 10 - Feb 28, 2021 on Sundays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Sundays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Tasty Dinners – Jan 9 – Feb 27

$ 300.00

Tasty Dinners : Jan 9 - Feb 27, 2021 on Saturdays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Saturdays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Tasty Dinners – Mar 6 – Apr 10

$ 300.00

Tasty Dinners : Jan 9 - Feb 27, 2021 on Saturdays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Saturdays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Tasty Dinners – Mar 7 – Apr 11

$ 300.00

Tasty Dinners: Jan 10 - Feb 28, 2021 on Sundays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Sundays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Tasty Dinners – May 1 – Jun 19

$ 300.00

Tasty Dinners : Jan 9 - Feb 27, 2021 on Saturdays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Saturdays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Tasty Dinners – May 2 – Jun 20

$ 300.00

Tasty Dinners: Jan 10 - Feb 28, 2021 on Sundays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Sundays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Tasty Dinners – Sep 4 – Oct 16

$ 300.00

Tasty Dinners : Jan 9 - Feb 27, 2021 on Saturdays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Saturdays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Tasty Dinners – Sep 5 – Oct 17

$ 300.00

Tasty Dinners: Jan 10 - Feb 28, 2021 on Sundays from 4:30 - 6:00 pm MST (Mountain Standard Time)

Sundays

1. Turkey &Avocado Quesadillas with chipotle-cranberry sauce (4:30-6:00 pm MST)

2. Sausage Ragu with spinach (4:30-6:00 pm MST)

3. Chicken Bruschetta Potato wedges (4:30-6:00 pm MST)

4. Vietnamese Pork Noodles with NUOC (4:30-6:00 pm MST)

5. Chef Nini’s authentic Jollof rice with chicken or salad in season…..what type of salad……??????? (4:30-6:00 pm MST)

6. Chicken Chop Suey with Mushrooms and steamed rice (4:30-6:00 pm MST)

7. Cuban black beans and quinoa with bacon (sister to Oaxaca bowl) (4:30-6:00 pm MST)

8. Chef Nini’s signature Oaxaca bowl with home made dressing (4:30-6:00 pm MST)

9. Provencal Soupe au Pistou (4:30-6:00 pm MST)

10. Beef Stroganoff soup with fresh dill (4:30-6:00 pm MST)


Teens Cooking It Up! (Ages 13+) 4 Week Course

$200 / 4 week course

Goal: Our program is designed for your child to learn cooking and baking techniques and tips across the globe over 4 weeks. Whether your child is just starting out in the kitchen or is an advanced learner, our classes are tailored so that your child can learn and develop lifelong skills in the kitchen. Upon completing the 4 weeks program your child will receive a Nini’s Cooking Class Certificate of completion and a cooking gift from us.

Class is Thursdays (6:00 p.m. – 8:00p.m.)

Starting Dates:
4 Week Course on Thursdays runs monthly except in July

March 5, April 3, May 7, June 4, August 6, September 3, October 1, November 5, December 3

Location: Evansborough NW location
Address: 59 Evansborough Cres NW, Calgary AB T3P 0M3


Teens Cooking It Up! (Ages 13+) 6 Week Course

$300 / 6 week course

Goal: Our program is designed for your child to learn cooking and baking techniques and tips across the globe over 6 weeks. Whether your child is just starting out in the kitchen or is an advanced learner, our classes are tailored so that your child can learn and develop lifelong skills in the kitchen. Upon completing the 6 weeks program your child will receive a Nini’s Cooking Class Certificate of completion and a cooking gift from us.

Class is Saturdays (2:30 p.m. – 4:30p.m.)

Starting Dates:
6 Week Course on Saturdays runs every 6 weeks except in July

April 11, June 13, August 8, October 10, December 12

Location: Evansborough NW location
Address: 59 Evansborough Cres NW, Calgary AB T3P 0M3