$300.00 GST

$300 / 6 week course

Goal: Our program is designed for your child to learn cooking and baking techniques and tips across the globe over 6 weeks. Whether your child is just starting out in the kitchen or is an advanced learner, our classes are tailored so that your child can learn and develop lifelong skills in the kitchen. Upon completing the 6 weeks program your child will receive a Nini’s Cooking Class Certificate of completion and a cooking gift from us.

Class is Evenings Alternate Tuesdays (4:00 p.m. – 6:00 p.m.)

Starting Dates:
February 11, May 5, August 11, November 3

Location: Rockpoint Church
Address: 12 Bowridge Dr NW, Calgary AB T3B 2T9


Category

Description

Do you have a little Chef at your house?
Do you want your child to make healthy choices?
When you pull out the mixing bowl do your children want to dive in and help?
Does your child want cooking and baking utensils as birthday gifts?
Do you want your child to gradually learn to make basic lunch or dinner ideas?
Do you want your children to develop lifelong independent skills but lack the time to guide them?

Our weekly and biweekly classes at Nini’s Cooking Class is the perfect place for students to develop, build upon, and sharpen their culinary skills as they progress through our structured program week after week.

At Nini’s Cooking Class (NCC) we have an amazing program just for the young ones. Your budding Chef will learn: baking and cooking skills, safety in the kitchen, and have loads of fun too. We want your little Chef or Baker to blossom under the guidance of a world class professional. Your child will build important kitchen skills, meet new friends, and find a new outlet for all that passion for food! Set the Table for all the delicious treats your child will make for you soon!

Class is evenings alternate Tuesdays (4:00 p.m. – 6:00 p.m.) for 6 weeks

$ 300.00

Alternate Tuesdays – Feb 11, 25, Mar 10, 24, Apr 7, 21,
Alternate Tuesdays – May 5, 19,Jun 2, 16, Jul 14, 28,
Alternate Tuesdays – Aug 11, 25, Sep 8, 22, Oct 6, 20,
Alternate Tuesdays – Nov 3, 17, Dec 1, 15, 29, Jan 12

Goal: Our program is designed for your child to learn cooking and baking techniques and tips across the globe over 6 weeks. Whether your child is just starting out in the kitchen or is an advanced learner, our classes are tailored so that your child can learn and develop lifelong skills in the kitchen. Upon completing the 6 weeks program your child will receive a Nini’s Cooking Class Certificate of completion and a cooking gift from us.

OVERVIEW: Our goal is to equip and expose students to hands on recipes around the world. Our young chefs will learn about different global flavours. We will step by step teach our students how to prepare these meals, appreciate new foods, new flavours and diverse cultures. Students will be empowered to execute sweet and savoury recipes at home so as to help cook meals at home and prepare lunches for school. Our welcoming environment provides a “real” setting so that the students can take what they learn at NCC to their own homes. Students will acquire the knowledge, experience, and confidence to build lifelong cooking skills that can ignite creativity, and build self-esteem. Students will eat what they prepare, execute recipes learned at home, build confidence, and most importantly create memories that will last forever.

Our curriculum will also expose your budding chef the following areas:

• Kitchen safety
• Meal planning
• Knife skills
• Baking and pastry skills
• Cooking techniques
• Etiquette and manners
• Food Presentation
• Proper food handling
• Food preparation
• Table setting
• Kitchen hygiene
• How to prepare dinner for your family
• And so much more!

Continents covered:
• North America
• South America
• Caribbean
• Europe
• African
• Asia

Requirement 1: Your lovely smile and a positive attitude to learn and have fun, and a take away container should you have left over. If you cannot finish your food you may take it with you.

Requirement 2: For kitchen safety reasons, please wear indoor closed toe shoes only, comfortable clothing, and have your hair tied back as you will be standing, sitting and working most of the time.

Menu Sneak peek:

Coco chicken bites with red bell pepper sauce
Chicken noodle soup
Shamani cookies
Specialty Cup cakes
Cranberry chicken sandwich
Avocado egg sandwich
Turkey gyros pita pockets & Spinach bean salad

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